Multi-nozzle top-exhaust vertical pressure spray drying tower

This equipment is suitable for the spray drying of liquids containing dry solids, such as solutions and suspensions. Since the material is exposed to heat for a short time inside the tower, evaporation is rapid and the heating temperature is low, resulting in minimal impact on the product’s solubility, color, flavor, and nutritional content. It is particularly suitable for the spray drying of heat-sensitive materials such as dairy products, soy products, microencapsulated powders, egg liquid, blood meal, pharmaceuticals, yeast, and food additives, and is widely used in the dairy, food, pharmaceutical, biotechnology, and chemical industries.